nutritional table lands of the sun
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Product Features |
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Sales name |
Extra virgin olive oil from organic farming - 100% Italian product - Cold pressed |
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Region |
Calabria |
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Production areas |
Cropalati (CS), Caloveto (CS) |
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Cultivar |
Rossano sweet, Coratina, Nocellara del Belice, Nocellara Messinese, Roggianella. |
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Harvest period |
October - November |
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Visual Appearance |
Bright green |
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Sensory profile |
The product has a decidedly pleasant, intense fruity aroma, with elegant notes of aromatic herbs and almonds. Bitterness and spiciness are quite balanced, the latter a little more pronounced. |
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In the kitchen |
winter soups, red meats, game, porcini mushrooms, grilled octopus and smoked dishes |