A day with us

We invite you to spend a day away from the chaos, among our olive groves, to discover the secret behind every drop of extra virgin olive oil.

It's not just a tour: it's a return to our roots.

We will start the day among the rows, to learn the art of harvesting. Under the guidance of our experts, we will spread the nets and use traditional methods to make the olives fall from the branches. You will feel the texture of the fruits and the deep connection with the earth, working together in a festive and shared atmosphere.

We will continue with a lunch break, where we will enjoy a moment of well-deserved relaxation. An outdoor lunch in the shade of the olive trees, tasting local zero-mile products.

In the afternoon, we will follow the "journey" of our freshly picked olives to the mill. Here you will witness the live pressing: from defoliation to washing, up to malaxation. You will see the oil flow for the first time, an intense emerald green, and breathe in its pungent and very fresh aroma.

And finally, we will conclude the day with a tasting. You will learn to taste the new oil on a slice of warm bread (the classic bruschetta), discovering how to recognize its spicy, bitter, and fruity notes.

Why choose this experience? Because it's not just about watching, but about doing. Getting your hands dirty and seeing the fruit of your labor transform into a gastronomic excellence is an emotion that stays in your heart."

We recommend comfortable clothing and shoes suitable for the countryside. At the end of the day, you will have the opportunity to purchase the freshly produced oil to bring a piece of our land directly to your home.